A thirst-quenching cold coffee concoction with citrus notes
Ingredients:
3/4 cup Nestle Premium Squeeze, Mango Juice
3/4 cup Nestle Premium Squeeze, Orange Juice
1 tbsp Nescafe Classic
2 tbsp Calamansi juice
2 tbsp sugar
Procedure:
1. Combine all the ingredients in a glass. Mix completely until fully incorporated.
2. Add ice if desired before serving.
Choco Mango Cups
Ingredients:
8 oz bittersweet chocolate, melted
2 pieces medium size ripe mango, peeled
1 tbsp lime juice
1 250ml Nestle All Purpose Cream
2 tbsp unflavored gelatin
2 tbsp cold water
1/4 cup hot water
Procedure:
1. Lime macaroon tins with paper cups. Spoon 1 tbsp of melted chocolate around base and sides of paper cups. Set aside to set in the refrigerator.
2. Puree mangoes. Add lime juice and Nestle All Purpose Cream.
3. Sprinkle gelatin in cold water to bloom, then dissolve in hot water.
4. Whisk prepared gelatin into the mango mixture. Spoon into set chocolate cups, Chill for at least 2 hours or until firm.
Cool Orange Slush
Citrus icy milk drink that tastes like ice cream - a great way to get your kids to drink more milk!
Ingredients:
1/2 cup NIDO Full Cream Milk
1/4 cup powdered orange juice
2 cups watercrushed ice
Procedure:
1. Combine NIDO Full Cream Milk, orange juice, and water inblender. Whip for about 2 minutes or until frothy.
2. Pour over crushed ice in chilled glasses.